Weekly recipe roundup

butternuts

Butternut Squash and Dumplings at HOMEGROWN.org :: Such a neat idea!

Winter Squash-Tofu Bake at Amy Cooks and Brad Does the Dishes :: Try this with our kabocha or butternut squash and some kale. CSA member Amy notes that if you’re not a tofu fan, this would also be good with chicken or some Frog Bottom pork.

Sneaky Collards + Buttermilk Skillet Corn Bread at Frog Bottom Farm :: In case you missed our post earlier this week! Really, really, really good.

Collard Cobbler with Cornmeal Biscuits at The Yellow House :: Try these with collards, kale, or our braising mix.

Black-Eyed Peas and Leeks at 101 Cookbooks :: Beans are soaking for this now. Yum.

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Our Weekly Recipe Roundup is a quick weekly list of recipes featuring produce we’re growing right now. We hope it helps! We’d love to know what’s happening in your kitchens this week too.

1 Comment to Weekly recipe roundup

Gabriella
December 9, 2012

Here are some great-looking recipes:

http://www.nytimes.com/interactive/2012/11/12/health/20121111_vegetarian-thanksgiving.html

I made the squash and spinach lasagne with your red kuri squash and it was scrumptious!

Notice that at the bottom of the page there are links to similar feasts from 2011 and 2010.

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